Wednesday aka hump day.
This morning as I looked out my window the fog covering the mountains I had a battle with myself that went a little like this – “Stay in bed it’s so cold outside” “This is the best time for a run, just get up and do it!!” The later voice won and thank god. Running this morning was so refreshing and I couldn’t wait to get home and make a big bowl of porridge to warm myself up!
So my friends I present you with my ‘what i ate Wednesday.’ Hope you’ve all had a great week.
Often I go to my favourite little cafe in Collingwood ‘The Cambridge’ and get one of my favourite salads. I seriously would probably get this at least twice a week it’s that good plus the lady there is lovely and already knows my order as soon as I walk in.
I love cooking. I find it quite therapeutic and relaxing. I try to cook dinner at least 4-5 times a week and try to change it up a bit see what works and what doesn’t. Not everything is always successful though but it’s edible!
Tonights dinner was salmon and stir-fryed veggies in a delicious sauce I made up consisting of fresh mint, fresh coriander, lemon juice, tamari and chilli flakes.
I would love to know what you’re cooking successors and disasters have been.
Until then my amigos I hope you’ve had a great week so far.
Eat well & be well x